Sindhura

Regular price Dhs. 90.00
Sale price Dhs. 90.00 Regular price Dhs. 179.00
Unit price
Save 50%

Sindhura is one of the first mangoes of the mango season in India. Starting at Muthalamada, Kerala, followed by Tamil Nadu, Karnataka and Andhra, this mango is beautiful with its red-green outer skin and have juicy sweetness with peculiar strong flavour. It is also called Lal Bagh in Maharashtra. 

Sindhura's flavour changes with its ripening stage, slightly tight it is sweet and mildly sour; fully ripened it is very sweet and strong flavour with no tang. When you cut it open, you’ll notice its juicy pulp and a pleasant floral fragrance. 

Please Note - The mangoes that you would receive will have some spots on them which is completely natural, and would taste excellent from inside.

Availability: April to June

Taste & Texture: Very Sweet, Mildly Sour & Juicy

Aroma: Intense Floral Fragrance

Shape: Round-Oval

Size: Small - Medium Sized (220 gms to 300 gms)

Shelf Life: 7 - 10 Days after Ripening

EU-Compliant Vapour Heat Treated

Vapour Heat Treatment ensures safe, pest-free, clean mangoes.

100% Naturally Ripened

Certified Farm Fresh

Air-Shipped

Farm-to-Fork Traceability

Sindhura

Sindhura

How we Pack & Deliver

Final Quality Check

Protective Packing

Temperature-Controlled Handling

Fresh Doorstep Delivery

A Careful Step Before the Journey

Before shipment, our mangoes undergo Vapour Heat Treatment - a carefully controlled process that uses warm vapour to eliminate fruit flies and larvae naturally. This Japan & EU-mandated treatment ensures increased shelf-life while preserving its natural flavour and quality.