Certified Farm Sourcing
Sourced from HORTINET certified farms
At Vaanya Fruit, we bring you the soul of India through the world's finest, most authentic mangoes. By harvesting only at the peak of maturity, we ensure every bite is honey-sweet and perfectly ripened - 100% naturally and without chemicals.
Explore an unrivaled collection of 40+ rare, ethnic, and commercial varieties, all cleaned using advanced Vapor Heat (VHT) and Hot Water Treatments (HWT). From our certified orchards to your doorstep, every fruit carries its own story you can trust with full QR-code traceability.
Yes, you can send mangoes as a gift. Simply share the recipient’s delivery address and contact details, and we will arrange the delivery.
This is normal. Please keep the mangoes at room temperature for 2 - 3 days and they will naturally ripen. You can also access our Ripening Guide by scanning the QR Code on the Card you will receive inside the box.
No, mangoes should be kept outside at room temperature until they ripen. Once they become soft, they are ready to eat. Post ripening, you can store your mangoes in the refrigerator to increase its shelf life.
Unripe mangoes can stay fresh for 4 - 5 days at room temperature. Once ripe, they should be refrigerated and consumed within a few days.
In Vapor Heat Treatment, mangoes are exposed to warm air saturated with water vapor at temperatures between 40°C and 50°C to eliminate fruit fly eggs and larvae. This process acts as a quarantine treatment before the fruits are shipped to the fresh market.